Wheat-Blanco Grande-Spring-Hard White 2 lbs.
Hard winter variety that is typically used in bread baking and is especially flavorful in sourdough breads. Stone Milled.
From: Coke Farm
Blanco Grande wheat is a hard winter variety which performs as an excellent bread flour. This flour is high in protein and will rise excellently in home baked bread. It can also be used for flatbread, crackers or delicious pizza dough.
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