Wheat-Rye Flour 2 lbs.
Organic, local rye ground into flour.
From: Coke Farm
Rye is rich in dietary fiber and iron. It is also a nutritious source of antioxidants and nutrients including selenium, phosphorous, magnesium, copper, zinc and protein.
Add rye flour to your baked goods for its delicious and unmistakable flavor. Rye flour can be used for many other kinds of foods as well. Get your creative side on and give it a try in pancakes, waffles, cookies, pie crust, crackers, muffins, stollen, cakes and even pizza crust! From: Bob's Red Mill
Many of the people that work for Route 1 have been with us for years and that's something we pride ourselves on.
Providing our customers with fresh, local and organic food that is grown with thought and care is what we are strive for.